2 12-ounce packages of oyster crackers
1 cup of Canola or vegetable oil
1 teaspoon of ground dill
1/2 teaspoon of garlic powder
1 1-ounce package (2 tablespoons)
of powdered Ranch salad dressing
Pour the crackers into a large bowl. Mix together the remaining
ingredients and pour this over the crackers. Mix occasionally
until everything is well coated. Let stand for an hour or more.
|An easy-to-fix snack we
picked up along the way.
|The Munchies Director presents ...
at The Fatted Café